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Irish pub and cocktail bar · Financial District

The Dead Rabbit

An 1828 townhouse with a ground-floor Taproom and a Cocktail Parlour above for punches, fizzes and flips, opened in 2013 by Belfast bartenders Sean Muldoon and Jack McGarry.

The long wooden bar and framed pictures of The Dead Rabbit on Water Street
Photo: Courtesy, The Dead Rabbit
WhatIrish pub and cocktail bar
WhereFinancial District
Address30 Water St., New York, NY 10004
Season and hoursOpen all year; 'Shuck & Stout Hour' Monday–Friday 15:00–18:00. Opening hours are not stated in the site text read.

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Checked on thedeadrabbit.com, nyctourism.com, October 2026. Check seasons and hours with the place before you go.

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